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Petit Fours With Amarena

Petit Fours With Amarena

By: Fabbri
Ingredients

1000g Almond paste

300g Egg white

Sliced almonds a.r.

Amarena Fabbri

Time

Less tha 20 minutes

Serves

x 4

 

Method

Put the almond paste in the planetary mixer, and add the egg white slowly until the mixture is soft. Pipe out almond paste petit fours and place one Amarena cherry in the centre of each one. Add more almond paste, roll in the sliced almonds and sprinkle with icing sugar. Bake at 180°C for about 10/12 minutes.