Break the white chocolate into little pieces and melt it in the microwave or with a bain-marie. Remove it from the heat when you can still see some little pieces of chocolate. Continue mixing and it will melt completely. Pour the melted chocolate into the chocolate cases and add the amarenas, cut into little pieces. Leave to cool in the refrigerator and… HIDE THEM! Serve with moderation, or better still, go out and buy some more white chocolate and make them again!!
Recipe by maniamorefantasia